Best BBQ Smokers for 2024

Weber 18-inch Smokey Mountain Cooker, Charcoal Smoker 

Do it for the love of classic barbecue. For tender meat falling off the bone and the first savory bite that makes taking it low- and-slow, in your Smokey Mountain Cooker smoker, worth every moment. This one excellent smoker.  I followed one of the posts in the reviews about seasoning the BBQ before using and it worked very well.  

Weber SmokeFire EX4 (2nd Gen) Wood Fired Pellet Grill

SmokeFire delivers the best wood fired flavor, no matter what you have a taste for. Its 200-600° temperature range gives it the versatility to sear, smoke, bake & everything in between. Whether you’re craving a juicy steak, BBQ ribs, pulled pork, pizza, burgers, or dessert, it’s the only grill you need to do it all. With Weber Connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the grill, that sends notifications on everything from when it’s time to flip and serve to a food readiness countdown. 

Traeger Grills Pro Series 22 Pellet Grill & Smoker

The Pro Series 22 Wood Pellet Grill will help you create delicious BBQ or smoked meals every day of the year.  Versatile barbecue cooking: hot and fast, or low and slow, the Traeger Pro Series 22 pellet grill offers 6-in-1 versatility to grill, smoke, bake, roast, braise, and BBQ food to juicy perfection.

Z GRILLS ZPG-5502H Wood Pellet Grill & Smoker, BBQ Grill w/Auto  PID Temperature Control

Perfectly sized for small households, Z Grills 5502H features 553 square inches of cooking surface. With the versatility, convenience, and performance that you’ve come to expect from a big pellet grill, the 5502H infuses big wood-fired flavor into your food while taking up less space. A PID temperature control board ensures precise temperatures and perfectly cooked meals, every time you grill, bake, braise, smoke, BBQ, roast, char-grill, or sear.

Cuisinart COS-118 Vertical 18" Charcoal Smoker

The Cuisinart Vertical 18” Charcoal Smoker was built to last.  With two 18” solid steel cooking grates, this smoker can accommodate just about any food you’re looking to smoke at the house. Working a charcoal smoker is as simple as lighting the charcoal, filling up the water bowl, and then casually adjusting the air vents to control the temperature.